Taipan, Millennium Seoul Hilton’ s Chinese restaurant, will spotlight the alluring and eclectic cuisine of Macau during the month of July.  A unique blend of Chinese and Portuguese flavours and cooking styles, the food of Macau is exciting and vibrant, just like the people, who definitely have a passion for food.  

Diners can choose from two set menus to experience Macanese fare.  Priced at KW105,000++ and KW130,000++ per person, the menus will include dishes such as Deep Fried Prawns and Potato in Tomato Chili Sauce, Braised Whole Shark’ s Fin in Chinese Ham and Porcini Broth, Stir-Fried Abalone with Coriander and Lime Sauce, Deep Fried Lobster with Peanut and Coconut Sauce, and Sauteed Hanwoo Beef in Port Wine Sauce.  

Taipan is renowned for its innovative cuisine that showcases the complex flavors of China with its extensive a la carte selection including seasonal delicacies.  Taipan is set in a modern and elegant environment, and has private dining rooms that exemplify bright and undisturbed surroundings. 

For reservations or enquires, please call Taipan at (02) 317-3237.