Millennium Seoul Hilton: 70th Gourmet Circle An Ode to Springtime
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Millennium Seoul Hilton: 70th Gourmet Circle An Ode to Springtime
Millennium Seoul Hilton: 70th Gourmet Circle An Ode to Springtime

25(Mon), Feb, 2013

Seasons, Millennium Seoul Hilton’s acclaimed French restau rant, is pleased to announce the arrival of the 70th Gourmet Circle Dinner, which will take place on Friday, March 22nd and Saturday, March 23rd.   
A celebration of fine dining, the Gourmet Circle Dinner, offered
only 4 times a year, is a tradition that started in 1
996.  With each new season, award-winning Executive Chef Park Hyo-Nam, taking inspiration from that season, creates a one-of-a-kind, magnificent menu, which is delightfully paired with a fine selection of wines.  
A must for the Seoul gourmand and wine connoisseur, the hautecuisine event commences with a champagne reception at 7 p.m., followed by an epicurean seven-course meal, which is paired with complementary wines.  The 70th Gourmet Circle Dinner is an ode to springtime, and will introduce bright and fresh flavours - a welcome change after the cold winter. 
This special dinner, including wine, is priced at KW250,000 per person.  Because the Gourmet Circle Dinners are immensely popular, we kindly advise you to please make your reservations well in advance to avoid missing out on this incredible opportunity.  
Marked by sophistication and beautifully-decorated surroundings, Seasons offers contemporary French gourmet cuisine accentedby traditional flavors.  
For reservations or enquiries, please call Seasons at (02) 317-3060. 


   
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